The trend towards food is without a doubt the biggest paradigm shift in food production since the agricultural revolution of centuries ago. A completely different methods from the current system of procuring food, organic system aims to revolutionize how to see, do and eat our food. But beyond the seemingly futuristic implications of food, is actually based on existing principles from the beginning of human civilization. Still, that may not be a sufficient response regarding “because food is the food of the future” is concerned. Hopefully this article can meet most, if not all, of your questions.
To better answer this question, you absolutely must know before what makes organic food. A lot were using the term “organic”, although it is possible that aren’t really organic. Just to clarify some deep-seated generalizations, it is worthwhile to answer the question of what must be considered. Food is considered organic if it is produced using “organic” means. Organic way dictates that no artificial substance is intended to be used in the process of growth of plants or animals for food. This means that there are no fertilizers, pesticides, antibiotics and other synthetically modified content ranging in food. That’s why food has become a compelling choice.
What are the advantages of having a diet composed of purely organic foods? All these advantages are related to not having artificial content about food. Due to the absence of these potentially toxic content, there is no risk of acute and chronic type. You no longer fear that you’re eating, pesticides, antibiotics or some weird substance used to kill other life (and conceivably could kill as well). Another advantage (mainly due to better health shown by plants and animals without these substances) is the highest quality and nutritional value of foods than its non-organic counterpart. Have more nutrients, especially those essential and less nasty stuff. In addition, taste and palatability in General is better too. This is just one of the reasons why organic food has suddenly shot up to our awareness.
One of the things that make people shy away from food apparently is its price. People openly wonder why organic foods are priced that high. Only a few farmers are able to organic farming, so far, and that causes a shortage of supply. It is coupled with the fact that right now, organic foods are regarded as somewhere between a “niche” product and a “fashion”. Due to these factors, it is natural to expect prices will be higher. But if it can raise awareness with organic food (and signs say it will be), it is realistic to expect that prices are going to go lower as the years progress.
There’s a reason why biology is presented as the future. To be quite frank, that is why in fact represents the future. Organic food is the next big trend because simply too much sense to ignore.